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   Chef Susan Brunvand is ready to help you plan all of the details of that special event. A student of the Culinary Institute of America in Hyde Park, NY, Susan was head chef at the famous Rangeley Inn in Rangeley, Maine for nearly 20 years.

   Whether you are looking for elegant gourmet meals with sophisticated presentation to match or an old fashioned New England clam bake out of doors, Chef Susan will insure your gathering is a success.
Post Office Box 379 - Waterville Valley, New Hampshire 03215
(888) 236-3699

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Photography by
Jerry Arnold Photography

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